Inspired by the cold and salty air of the Gulf of St. Lawrence
- 2 oz of Betchwan gin
- 1 oz of bitter liqueur (Campari type)
- 1 oz of red vermouth
- Ice cubes
- 1/2 orange slice
In an old-fashioned glass, add a few ice cubes and all the liquid ingredients. Mix everything. Garnish with half a slice or orange zest.